Products

Probably the most popular sweet Persimmon. Typically eaten firm like an Apple or a little...

Ich-Ki-Kei Jiro (or just Jiro) The earliest of our sweet varieties. Best eaten firm and...

Astringent when first picked. Similar in shape to a Nightingale (Hachiya) but traditionally smaller and...

A sweet hard variety easily distinguished by its pointier shape and squarer base. Good size...

Astringent, (original), variety. Picked firm but unable to be eaten until soft. Acorn shape and...

A relatively new sweet variety of hard Persimmon. Introduced last year this variety offers an...

Familiar to many of the older generation, Yemen are a flat “bun” shaped original Astringent...